You make cheese at the D'Angelo family's historic dairy and then stay for lunch: the women of the family cook some typical local dishes.
The story
With Nino and Ambrogio you will feel the love they put into cheesemaking, try making cheese with your own hands and, with all the time and care it deserves, taste their milk and saffron products.
And what if we asked you to stay for lunch? Thanks to the skilled hands of the women of the family, you will taste some typical dishes of the area. All of this in a natural setting where the needs of people and animals are deeply respected.
Nino and Ambrogio welcome you to the historic dairy, where the needs of people and animals are respected.
You make cheese with your own hands, alongside the people who make it every day.
You taste the milk and saffron products, taking all the time they deserve.
The women of the family cook some typical dishes of the area.
What's included: Making cheese, tasting the milk and saffron products, and lunch with typical local dishes prepared by the women of the family.
Days, times, duration and group size are arranged when you send your request: write to us and we'll organise it with your host.
Your host
Valguarnera
Valguarnera area. The meeting point is arranged when booking.
Valguarnera
At the D'Angelo family's historic dairy you make cheese with your own hands and taste their milk and saffron products.
Nino e Ambrogio D'Angelo (Azienda Agricola F.lli D'Angelo)
€50 · per personEnna · 3 hours
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