La Tana dei Golosi

Artisan flavours of the old days, with wholesome, genuine ingredients for the best taste: this is the core idea the Vigneri brothers, Gianluca and Giuseppe, followed when they began making their artisan colombe and panettoni.

With chocolate, with pistachio, with pistachio and almonds: all treats made with care and dedication. Perfect leavening, no preservatives, exceptional baking and quality ingredients. Made only at Christmas and Easter.